Deviled Lobster - cooking recipe

Ingredients

8 oz. lobster meat, chopped very fine
1 tsp. Worcestershire sauce
2 Tbsp. mayonnaise
1 tsp. mustard
1/2 medium onion, chopped very fine
1/2 lemon (juice only)
salt and pepper to taste

Preparation

Chop lobster as fine as possible or put through a meat grinder.
Mix rest of ingredients with lobster so as to form a paste.
Serve with potato chips.