Jalapeno Pepper Casserole - cooking recipe
Ingredients
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8 oz. cream cheese
2 cans Hormel chili beans
1/2 lb. ground beef
Mozzarella cheese
1 small jar jalapeno peppers
Preparation
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Brown ground beef and drain.
Let cream cheese soften at room temperature and then spread in bottom of casserole dish.
Put chili and cooked ground beef on top of cheese.
Then put a layer of peppers.
Top with Mozzarella cheese.
Bake at 350\u00b0 until cheese melts.
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