Chicken Spaghetti - cooking recipe

Ingredients

6 chicken breasts
3/4 (16 oz.) box spaghetti (thin)
1 (8 oz.) Mozzarella cheese, grated
1 (8 oz.) sharp Cheddar cheese, grated
2 Tbsp. butter
1 can cream of mushroom or celery soup
Parmesan cheese

Preparation

Cook chicken in a large pot until tender. Remove chicken.
Cut in big chunks.
Cook spaghetti 5 minutes in chicken broth. Add cheese, butter and soup.
Layer with chicken or mix all together. Top with Parmesan cheese.
Put in large casserole dish or 2 medium size, buttered.
Bake at 350\u00b0 for 30 or 40 minutes.