Ingredients
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1 can whole berry cranberry sauce
3 to 4 fresh peaches or apples, pared and sliced
Preparation
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In microwave dish put fruit and cranberry sauce with wooden spoon.
Stir until sauce is broken up.
Microwave on High for 4 minutes.
Stir and microwave for another minute or two.
Serve hot. Makes a good side dish for pork, beef or poultry.
Good way to use odds and ends of fruit and leftover cranberry sauce.
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