Mexican Dip - cooking recipe
Ingredients
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1 lb. lean ground beef
1 pkg. taco seasoning
1 (16 oz.) can refried beans
1 (8 oz.) cream cheese, softened
3 Tbsp. sour cream
2 (4 oz.) cans chopped green chilies
1 (8 oz.) pkg. grated Cheddar
Preparation
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Brown hamburger and drain well.
Mix hamburger, taco seasoning and beans together; set aside.
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