Mexican Dip - cooking recipe

Ingredients
    1 lb. lean ground beef
    1 pkg. taco seasoning
    1 (16 oz.) can refried beans
    1 (8 oz.) cream cheese, softened
    3 Tbsp. sour cream
    2 (4 oz.) cans chopped green chilies
    1 (8 oz.) pkg. grated Cheddar
Preparation
    Brown hamburger and drain well.
    Mix hamburger, taco seasoning and beans together; set aside.

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