Icebox Cookies - cooking recipe

Ingredients
    2 sticks margarine, melted
    1 c. sugar
    1 egg
    1/2 c. milk
    1 c. graham cracker crumbs
    1 c. chopped nuts
    1 c. coconut
    1 box graham crackers
Preparation
    Line 9 x 13-inch pan with graham crackers.
    Melt margarine. Beat eggs, milk and sugar.
    Mix with butter and bring to a boil. Remove from heat.
    Add nuts, coconut and graham cracker crumbs. Spread over graham crackers.
    Top with crackers.
    Chill for 2 hours.

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