Guacamole And Chips - cooking recipe

Ingredients
    1 large avocado, chopped
    1 large tomato, chopped
    1/2 medium onion, chopped
    2 Tbsp. lemon juice
    dash of crushed red pepper
    1/2 lb. tortilla chips
Preparation
    In a blender, process all ingredients at slow speed until mixed.
    Serve with tortilla chips.
    Yields 2 cups.

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