Guacamole And Chips - cooking recipe
Ingredients
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1 large avocado, chopped
1 large tomato, chopped
1/2 medium onion, chopped
2 Tbsp. lemon juice
dash of crushed red pepper
1/2 lb. tortilla chips
Preparation
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In a blender, process all ingredients at slow speed until mixed.
Serve with tortilla chips.
Yields 2 cups.
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