Raisin Bars - cooking recipe

Ingredients

2 c. raisins
1/2 c. water
1 c. oleo
1 c. sugar
1 3/4 c. oatmeal
1 3/4 c. flour
1 tsp. soda
1 tsp. vanilla
4 egg yolks, beaten
1 3/4 c. sugar
2 c. cream
3 Tbsp. (heaping) cornstarch
pinch of salt
1/2 tsp. vinegar

Preparation

Boil raisins and water together until water is absorbed. Cream the oleo and sugar together.
Add oatmeal, flour, soda and vanilla.
Pat 1/2 of mixture into 9 x 13-inch pan.
Mix the egg yolks, 1 3/4 cups sugar, cornstarch, salt and vinegar.
Cook until thick; add raisins and cool and spread over crust.
Put remaining crumbs over filling.
Bake at 350\u00b0 for 25 to 30 minutes.