Crock-Pot Camp Stew - cooking recipe

Ingredients

1 can commercial barbecue beef *
1 can commercial barbecue pork *
1 can commercial barbecue chicken*
2 cans stewed tomatoes, chopped
1 large can creamed corn
1 large can butter beans or lima beans
1 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
salt and pepper to taste
3 small potatoes, diced
1 medium onion, chopped

Preparation

*Or combination you desire.