Dewberry Coffee Cake - cooking recipe

Ingredients
    2 sticks oleo
    2 c. sugar
    2 c. flour
    4 eggs
    2 tsp. vanilla
    2 c. dewberries
Preparation
    Cream
    oleo, sugar, vanilla and eggs together.
    Fold in flour. Pour
    batter
    into greased and floured 9 x 13 x 2-inch pan; spread
    dewberries on batter and bake 50 to 60 minutes at 350\u00b0. Sprinkle with powdered sugar.

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