Sour Cream Cornbread - cooking recipe

Ingredients
    1 1/2 c. self-rising meal
    2 eggs
    3/4 c. cooking oil
    1 small onion, chopped
    1 small can cream-style corn
    1 carton sour cream
Preparation
    Mix well.
    Cook for 45 minutes on 350\u00b0.

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