Chow Mein Fudge - cooking recipe

Ingredients
    6 oz. pkg. butterscotch bits
    6 oz. pkg. chocolate bits
    1 large can chow mein noodles
    6 oz. can Spanish peanuts (optional)
Preparation
    Melt bits in double boiler.
    Add chow mein noodles and peanuts.
    Drop by teaspoonfuls on waxed paper.

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