Chow Mein Fudge - cooking recipe
Ingredients
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6 oz. pkg. butterscotch bits
6 oz. pkg. chocolate bits
1 large can chow mein noodles
6 oz. can Spanish peanuts (optional)
Preparation
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Melt bits in double boiler.
Add chow mein noodles and peanuts.
Drop by teaspoonfuls on waxed paper.
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