Almond Roca Bars - cooking recipe

Ingredients

1 c. butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1 tsp. vanilla
2 c. flour
2 (7 oz.) sweet chocolate bars
1 c. finely chopped almonds

Preparation

Cream butter, sugar, brown sugar, egg, vanilla and flour, last of all.
Spread in 10 x 14-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes.
Break chocolate bar into sections and put on top of cookies; return to oven with temperature off.
Leave a few minutes to soften.
Spread chocolate. Sprinkle nuts.
Cool and cut into squares.