4-Layer Dessert - cooking recipe

Ingredients

1 c. flour
1/2 c. chopped nuts
1/2 c. butter
2 Tbsp. sugar
1 c. powdered sugar
1 c. Cool Whip
1 (8 oz.) cream cheese
3 c. milk
1 large box instant chocolate pudding mix
2 c. Cool Whip
chopped nuts for garnish

Preparation

1st Layer:
Mix 1 cup flour, 1/2 cup chopped nuts, 1/2 cup butter and 2 tablespoons sugar together and press into 9 x 12-inch baking dish.
Bake for 10 minutes at 350\u00b0.
Let cool.