Chicken Casserole - cooking recipe

Ingredients

1 chicken
2 c. chicken broth
1 pkg. Stove Top dressing mix
1 can cream of chicken soup
1 c. chopped celery
3 Tbsp. chopped green pepper
2 Tbsp. chopped onion
2 Tbsp. lemon juice
1/4 c. mayonnaise
1 c. grated sharp cheese

Preparation

Boil and debone chicken.
Mix broth with dressing.
Mix together the remaining ingredients except cheese.
Layer in oblong pan in order:
dressing, chicken, mixed ingredients.
Top with grated cheese.
Bake at 350\u00b0 for 30 minutes.