Raw Vegetable Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 Tbsp. vinegar
dash of pepper
1/2 tsp. salt
1/4 tsp. ground thyme
1/2 tsp. curry powder
1 1/2 Tbsp. ketchup
1 Tbsp. chopped chives
2 Tbsp. grated onion or 2 tsp. dried onion flakes

Preparation

Make the day before or very early on the day of serving. Serve with raw carrots, celery, radishes, cauliflower, zucchini, cucumbers, etc.
A favorite always.