Overnight Buns - cooking recipe

Ingredients

4 c. boiling water
2 Tbsp. salt
3 eggs
2 c. sugar
1 c. shortening
2 pkg. dry yeast, soaked in 1 c. warm water
17 c. flour (unsifted measurement)

Preparation

Start about 4 p.m.
Makes 75 to 90 hamburger buns.