Apple Crisp - cooking recipe

Ingredients

5 c. sliced apples, peeled
1/2 c. quick oats, not cooked
1/2 c. flour
1/4 c. brown sugar
1/4 c. white sugar
1/4 c. butter

Preparation

Preheat oven to 375\u00b0.
Place sliced apples on the bottom of an 8 1/2 x 8 1/2-inch baking dish.
Mix remaining ingredients and crumble over top of the apples.
Bake for 30 to 45 minutes (when apples are done).
Tastes great with ice cream or milk.