Spinach With Bacon - cooking recipe

Ingredients
    1 slice bacon, cut up
    1 small onion, thinly sliced
    1 lb. spinach, washed and drained
    1/4 tsp. salt
Preparation
    Cook and stir bacon and onion in a 10-inch skillet until bacon is crisp.
    Add about half of spinach and salt.
    Cook over medium heat, about 2 minutes.
    Add remaining spinach.
    Cover and cook, stirring occasionally, until spinach is tender, about 3 to 10 minutes.

Leave a comment