Baked Potato Casserole - cooking recipe

Ingredients

6 medium baked potatoes
1 c. Cheddar cheese
1 c. chopped onion or 1 medium onion, chopped
1 c. mayonnaise
bacon bits or cooked bacon, crumbled up

Preparation

Bake potatoes (or microwave them until done), let them cool, then chop them up into bite sized cubes.
Mix potatoes and all other ingredients together and put in oven-safe casserole dish. Bake at 350\u00b0 for 45 minutes.