Mother'S Johnnycake - cooking recipe
Ingredients
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1 1/2 c. sour milk or 1 Tbsp. vinegar in regular milk
1 1/2 tsp. soda
1/2 c. sugar
2 Tbsp. shortening or 2 1/2 Tbsp. oil
1/2 c. corn meal
1 1/4 c. flour
Preparation
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Mix all together and put in muffin tins or 7 x 10-inch pan. Cook in 350\u00b0 to 400\u00b0 oven until done.
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