7-Up Mold - cooking recipe

Ingredients

1 (8 oz.) cream cheese (at room temperature)
1 small can crushed pineapple (with juice)
1 tsp. vanilla
1 c. 7-Up
1 pkg. lime Jell-O (small box)
8 oz. boiling water

Preparation

Mix lime Jell-O in boiling water.
Mix in cream cheese and beat with hand mixer.
Add pineapple with juice, 7-Up and vanilla. Pour into a large mold.
Allow to set until firm and serve.