Specially Good Quick Stew - cooking recipe

Ingredients
    1 lb. ground round beef
    2 medium onions, chopped
    1/4 c. drippings
    1 tsp. salt
    4 c. cooked spaghetti, drained
    2 cans tomato soup
    1 1/2 c. grated cheese
    1/2 c. pickle relish
Preparation
    Brown onion in drippings.
    Add meat and brown, tossing to keep it separated.
    Add salt.
    Stir in spaghetti.
    Combine soup, grated cheese and pickle relish.
    Heat until cheese is melted, then stir into meat mixture.

Leave a comment