Better Than Sex Cake - cooking recipe

Ingredients
    1 yellow cake mix
    7 oz. coconut
    1 large box vanilla pudding (not instant)
    1 large can crushed pineapple
    1 large carton Cool Whip
    1 c. sugar
Preparation
    Bake cake as directed on box in a 13 x 9 x 2-inch pan.
    Mix sugar with pineapple, undrained.
    Heat until sugar is dissolved. Pour over cake while hot.
    Cook pudding as directed.
    Pour over cake.
    Cool; spread with Cool Whip, then top with coconut.
    Must refrigerate overnight.
    Have all ingredients at room temperature before making cake.

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