Better Than Sex Cake - cooking recipe
Ingredients
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1 yellow cake mix
7 oz. coconut
1 large box vanilla pudding (not instant)
1 large can crushed pineapple
1 large carton Cool Whip
1 c. sugar
Preparation
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Bake cake as directed on box in a 13 x 9 x 2-inch pan.
Mix sugar with pineapple, undrained.
Heat until sugar is dissolved. Pour over cake while hot.
Cook pudding as directed.
Pour over cake.
Cool; spread with Cool Whip, then top with coconut.
Must refrigerate overnight.
Have all ingredients at room temperature before making cake.
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