Hot Fudge Sauce - cooking recipe

Ingredients

2 (1 oz.) sq. unsweetened baking chocolate
1 c. sugar
1 tsp. vanilla
1/2 c. evaporated milk

Preparation

Combine all ingredients in top of double boiler.
Cook over medium-high heat; beat until sauce thickens, time will vary, about 15 minutes.
The longer cooked the thicker the sauce.