Thor'S Roadkill Chili - cooking recipe
Ingredients
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3 Tbsp. oil
1 lb. coarsely ground or finely chopped meat
2 medium onions, chopped
3 cloves garlic, minced
1 tsp. black pepper
1 Tbsp. chili powder
1 (12 oz.) can or bottle beer
1 (15 oz.) can tomato sauce
1 (15 oz.) can kidney beans (light or dark), drained
3 Tbsp. crushed dried red chili peppers
Preparation
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In a large kettle, brown meat in oil.
Add onions, garlic, pepper, chili powder and beer.
Simmer 5 minutes.
Add tomato sauce and beans; simmer, stirring occasionally, for 15 minutes. Place crushed dried chili peppers on 8-inch square of cheesecloth 3 layers thick and tie at top with string.
Submerge bag in chili; stir and let simmer for 15 minutes more.
Remove bag.
(If you want really hot chili, put on rubber gloves and squeeze juice from bag into chili.
Warning: The more you squeeze, the hotter it gets!)
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