Bacon Canapes - cooking recipe

Ingredients

1 c. mayonnaise
1 c. Cheddar or Swiss cheese, grated
1 lb. crisply cooked bacon
1 roll thin party pumpernickel or rye bread

Preparation

Preheat oven to 400\u00b0.
Mix first three ingredients.
Spread on bread.
Bake on a cookie sheet for 4 minutes or until hot and bubbly.