Strawberry Pretzel Salad - cooking recipe

Ingredients

1 c. pretzel sticks, crushed
1/3 c. butter
1/2 c. sugar
1 (8 oz.) pkg. cream cheese
1 (12 oz.) carton Cool Whip
1/2 c. powdered sugar
1 large pkg. strawberry Jell-O
1/2 c. boiling water
1 (15 oz.) can crushed pineapple, drained
1 pt. strawberries

Preparation

Mix pretzel sticks, melted butter and sugar; press into 13
x 9-inch
baking dish.
Bake at 350\u00b0 for 10 minutes.\tLet cool completely.