Tex Mex Bake - cooking recipe

Ingredients

2 cans refried beans (any variety)
1/4 c. biscuit mix
2 Tbsp. milk
1 lb. (or so) ground beef, browned and drained
1 to 2 c. Monterey Jack cheese, shredded
1 pkg. tortillas

Preparation

Mix first 3 ingredients and spread in a shallow baking pan. Top with ground beef followed by cheese.
Bake.
Serve with soft warmed tortillas.
Bake 30 minutes at 350\u00b0.
Serves 4.