Crazy Cake - cooking recipe

Ingredients
    1 1/2 c. flour
    1 c. white sugar
    3 Tbsp. cocoa
    1 tsp. soda
    1/4 tsp. salt
    1 tsp. vanilla
    6 Tbsp. Wesson oil
    2 Tbsp. vinegar
    1 c. cold water
Preparation
    Put flour, white sugar, cocoa, soda and salt in an 8 x 8-inch cake tin (greasing not necessary).
    Make 3 holes and put vanilla in one hole, Wesson oil in another hole and vinegar in the third hole.
    Pour cold water over the top and stir complete mixture until smooth with a fork.
    Bake at 320\u00b0 for 40 minutes.

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