Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. salad oil
2 c. sugar
3 eggs
3 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 c. chopped nuts
1 c. dates, chopped
3 c. fresh apples, chopped fine
2 tsp. vanilla

Preparation

Mix oil and sugar; add eggs one at a time.
Add vanilla.
Mix together flour, soda, salt, baking powder, cinnamon, nutmeg, apples, dates and nuts.
Add to other mixture.
Grease and flour pan.
Bake at 325\u00b0 for 1 to 1 1/2 hours in a tube or Bundt pan. If you freeze cake, use only 1 1/4 cups oil.