Vegetable Dip - cooking recipe

Ingredients
    2 c. mayonnaise
    1 c. cottage cheese
    1 Tbsp. horseradish (prepared)
    1 tsp. Worcestershire sauce
    1 1/2 tsp. caraway seed
    1 1/2 tsp. celery seed
    1 tsp. garlic salt
    3/4 c. chopped onion
    salt and pepper to taste
Preparation
    Mix all ingredients thoroughly and refrigerate overnight for best flavor.

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