Vegetable Dip - cooking recipe
Ingredients
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2 c. mayonnaise
1 c. cottage cheese
1 Tbsp. horseradish (prepared)
1 tsp. Worcestershire sauce
1 1/2 tsp. caraway seed
1 1/2 tsp. celery seed
1 tsp. garlic salt
3/4 c. chopped onion
salt and pepper to taste
Preparation
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Mix all ingredients thoroughly and refrigerate overnight for best flavor.
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