Apricot Bars - cooking recipe

Ingredients
    3 1/8 c. dried apricots
    2 (16 oz.) cans pears (in own juice)
    1 1/3 c. quick oats
    1 1/3 c. regular rolled oats
    1 c. whole wheat flour
    1 c. orange juice
    1/4 c. honey
    1 tsp. vanilla
    1/2 c. oat flour *
Preparation
    Put apricots, pears and juice in a saucepan.
    Cook for 5 minutes over medium heat.
    Place in a blender or food processor and process until pureed.
    Set aside.

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