Chicken Salad - cooking recipe
Ingredients
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1 (10 oz.) can diced tomatoes/green chilies, drained
1/2 c. mayonnaise
1 Tbsp. honey
1 (13 oz.) can chunk chicken
1 c. celery, finely chopped
1/3 c. toasted pecans, chopped
Preparation
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Combine all ingredients in a medium bowl.
Cover and chill.
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