Chicken Salad - cooking recipe

Ingredients
    1 (10 oz.) can diced tomatoes/green chilies, drained
    1/2 c. mayonnaise
    1 Tbsp. honey
    1 (13 oz.) can chunk chicken
    1 c. celery, finely chopped
    1/3 c. toasted pecans, chopped
Preparation
    Combine all ingredients in a medium bowl.
    Cover and chill.

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