Marinated Yellow Squash - cooking recipe

Ingredients

5 medium yellow squash, thinly sliced
1/2 c. thinly sliced onion
1/2 c. chopped celery
1 or 2 cloves sliced garlic
1/2 c. chopped green pepper
2 Tbsp. wine vinegar
2/3 c. cider vinegar
3/4 c. sugar
1/3 c. salad oil
1 tsp. salt
1/2 tsp. pepper

Preparation

Combine all ingredients thoroughly and refrigerate.
Lasts up to 5 weeks.