Meat Loaf - cooking recipe

Ingredients

1 c. soft bread crumbs
3/4 c.milk
1 1/2 lb. ground beef
1 egg
1/4 tsp. pepper
1 tsp. Worcestershire sauce
2 Tbsp. instant onion or chopped onion
1/2 c. catsup
3 Tbsp. brown sugar
1 Tbsp. prepared mustard
1/4 tsp. salt
1 c. water

Preparation

Add bread crumbs to milk and let stand a few minutes.
Mix with ground beef, egg, pepper, Worcestershire sauce and onion. Shape into loaf pan.
Combine catsup, brown sugar, mustard, salt and water.
Pour over meat loaf.
Bake at 300\u00b0 for 1 hour and 15 minutes.