Wikiwiki Dessert - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. milk
1 can crushed pineapple, drained (about 3/4 c. after drained)
1 pkg. instant vanilla pudding

Preparation

Soften cream cheese; blend in 1/4 cup milk.
Add remaining milk, pineapple and pudding and beat only 1 minute.
Put in dish and chill.
Makes 4 to 6 servings.