Ambrosia - cooking recipe

Ingredients

20 oz. can Dole chunk pineapple in juice
11 oz. can mandarin oranges
1 c. miniature marshmallows
1 c. flaked coconut
1/2 c. nuts, chopped
3/4 c. dairy sour cream
1 Tbsp. sugar

Preparation

Drain pineapple and oranges.
Combine fruit, marshmallows, coconut and nuts.
Mix in sour cream and sugar.
Stir all ingredients.
Chill.
Serves 4 to 6.