Noodle Dough - cooking recipe

Ingredients

1 egg
2 c. flour
pinch of salt
2 Tbsp. oil
1 c. warm water

Preparation

Mix flour and salt together. Add eggs, oil and water together with flour and salt.
Knead until no longer sticky. Add more flour if needed.
Roll out and cut in fine strips. Dry out on board or table.
Boil water and cook until tender.
Use in soups.