Tuna Macaroni Bake - cooking recipe
Ingredients
-
2 eggs, well beaten
3/4 c. evaporated milk
1/2 c. water
3/4 tsp. dry mustard
1 Tbsp. onion
3/4 tsp. salt
3 c. cooked macaroni
1 1/2 c. grated American cheese
1 (No. 1/2) can tuna
Preparation
-
Mix all ingredients together and turn into greased 6 x 10-inch baking dish.
Bake in a 375\u00b0 oven until firm and light brown, about 1 hour.
Cut into squares and top each with catsup or chili sauce.
Serves 6 to 8.
Leave a comment