Spaghetti Salad - cooking recipe

Ingredients
    16 oz. spaghetti
    1 bottle Salad Supreme
    16 oz. bottle creamy Italian salad dressing
    1 cucumber, chopped
    3 or 4 large mushrooms, chopped (optional)
    3 tomatoes, chopped
    1 large red onion, chopped
    1 green pepper, chopped
    1 can ripe olives
Preparation
    Cook spaghetti in boiling, unsalted water; drain.
    Toss all ingredients together and refrigerate.

Leave a comment