Spaghetti Salad - cooking recipe
Ingredients
-
16 oz. spaghetti
1 bottle Salad Supreme
16 oz. bottle creamy Italian salad dressing
1 cucumber, chopped
3 or 4 large mushrooms, chopped (optional)
3 tomatoes, chopped
1 large red onion, chopped
1 green pepper, chopped
1 can ripe olives
Preparation
-
Cook spaghetti in boiling, unsalted water; drain.
Toss all ingredients together and refrigerate.
Leave a comment