Mexican Lasagna(Makes 12 Servings. Prep: 20 Minutes) - cooking recipe

Ingredients

1 1/2 tsp. chili powder
1 tsp. ground cumin
1/2 tsp. salt
1/2 tsp. ground red pepper
1 (28 oz.) can crushed tomatoes
16 oz. nonfat sour cream
6 scallions, chopped
1 (4 oz.) can chopped green chilies, drained
6 to 7 flour tortillas (8-inch)
3 c. shredded cooked chicken
1 (15.5 oz.) can corn, drained
8 oz. shredded Cheddar cheese
sliced black olives
sliced scallions

Preparation

Heat oven to 350\u00b0.
Mix chili, cumin, salt, pepper and tomatoes in bowl.
Mix sour cream, scallions and chiles in second bowl.