Chicken Casserole - cooking recipe

Ingredients

5 boiled chicken breasts
1 pkg. frozen peas
2 cans cream of mushroom soup
1 can mushrooms
1 c. mayonnaise
1 tsp. lemon juice
grated Cheddar cheese
croutons

Preparation

Shred the chicken breasts.
Mix all together chicken breasts, cream of mushroom soup, peas, mushrooms, mayonnaise and lemon juice.
Put in casserole dish.
Top with grated cheese and croutons.
Bake covered at 350\u00b0 for 1 hour.