Green Beans Vinaigrette - cooking recipe

Ingredients

1 c. French dressing
1 Tbsp. finely chopped pimiento
1 Tbsp. finely chopped parsley
2 tsp. chopped chives or green onion
1 Tbsp. chopped cucumber pickle

Preparation

Add the pimiento, parsley, chives or green onion and cucumber pickle to the French dressing.
Serve over cold cooked green beans.