Cranberry Salad - cooking recipe

Ingredients

1 small pkg. lemon jello, sugar-free
1 small pkg. cherry jello, sugar-free
1 c. boiling water
2 c. cold water
1 orange
1 small apple
2 c. cranberries
2 c. chunk pineapple
sweetener to taste (4 to 10 pkg.)

Preparation

Set jello and chill to \"soft set\".
Grind all fruit and add to jello.
Add sweetener to taste.
Makes 8 servings.
Weight Watchers: 8 calories, 1 fat.