Lenten Soft Pretzels(Bake On Ash Wednesday) - cooking recipe

Ingredients

1 packet dry yeast
2 Tbsp. warm water
1/3 c. brown sugar
salt
1/3 c. warm water
5 c. flour

Preparation

Christians used to twist their bread into little arms, crossed in prayer, called pretzels.
People gave pretzels to each other during Lent to remind them to stick to fasting and prayer.