Cabbage Rolls(Galombke) - cooking recipe

Ingredients

ground beef (and pork, if desired)
cooked rice
salt
pepper
green pepper
onion
2 (8 oz.) cans tomato sauce
1 egg

Preparation

Mix together all ingredients except 1 can of tomato sauce and roll into steamed cabbage leaves. Bake in a 325\u00b0 oven for approximately 1 hour.
May use spaghetti sauce in place of plain sauce.