Tomato Soup Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
2 c. flour
2 tsp. baking powder
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1 tsp. baking soda
1 can tomato soup

Preparation

Cream sugar and shortening.
Sift flour, baking powder, cinnamon, cloves and nutmeg.
Add baking soda to tomato soup.
Add soup to creamed ingredients.
Bake at 350\u00b0 for 30 minutes.