Spiced Tea - cooking recipe
Ingredients
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1/2 c. water
2/3 c. sugar
1/4 c. strained orange juice
1/2 c. strained lemon juice
6 cloves
1 stick cinnamon
6 tea bags
Preparation
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Prepare an infusion by bringing to a boil water and sugar. Remove from heat and add the juices, cloves and cinnamon. Meanwhile, prepare tea.
Put the hot, spiced infusion in crystal bowl.
Pour the steeped tea over the mixture and serve.
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