Wild Rice Shrimp Creole - cooking recipe

Ingredients

1/2 c. chopped onion
1/4 c. butter
1 3/4 c. water
1/4 tsp. rosemary
1/4 tsp. paprika
1/3 c. chopped green pepper
1 (28 oz.) can tomatoes
1/2 tsp. salt
1/4 tsp. pepper
1 (6 oz.) pkg. long grain wild rice mix
1 or 1 1/2 lb. shrimp, peeled and deveined

Preparation

In 3-quart saucepan cook onions and green peppers in butter 5 minutes.
Add undrained tomatoes, water and seasonings.
Stir in wild rice mix.
Cover and simmer 20 minutes.
Add shrimp.
Cover and simmer 10 minutes more.